A little taste of chocolatey Fiji
If you love the combination of chocolate and peanut butter, Island Style Chocolate Coconut Peanut Butter brings a deliciously indulgent twist to a Fijian favourite.
Lovingly made in Fiji, this creamy chocolate peanut butter combines the rich, nutty flavour of peanuts with chocolate and a tropical touch of coconut. It’s delicious spread on toast, spooned over fruit or enjoyed straight from the jar when you’re craving something a little sweeter.
Island Style makes its peanut butter with natural ingredients, lovingly batch roasted and flavoured by hand. The Chocolate variety is also a delicious way to enjoy the range if you prefer your peanut butter with a little extra sweetness. Island Style itself suggests using its Chocolate Peanut Butter when you want to make dishes such as overnight oats a little sweeter.
Made in Fiji
Island Style Peanut Butter is a family-made Fijian brand, created by Gary and Heather Pickering. The Pickering family established production in Wailoaloa, Nadi, after developing their peanut butter recipes from a simple family idea. The brand is proudly associated with the Fijian Made programme, which lists Island Style Chocolate Coconut Peanut Butter among its products.
So when you enjoy a jar of Island Style, you’re enjoying a delicious product made in Fiji, with the flavours of peanut, chocolate and coconut coming together in one jar.
A little taste of Fiji to take home
This 240g Lailai jar is the smaller format from Island Style, making it a lovely way to discover the Chocolate Peanut Butter without committing to a larger jar. Lailai means small in Fijian.
It’s a convenient size for travellers wanting to take a taste of Fiji home, for anyone overseas looking for a genuine Fiji-made treat, or for adding something deliciously different to a Fiji gift box or corporate gift.
And if you’re already a fan of Island Style, the Lailai jar makes it easy to keep a little taste of Fiji on hand wherever you are.
Ways to enjoy it
Enjoy Island Style Chocolate Coconut Peanut Butter:
- Spread generously on toast
- Spoon over banana or fresh fruit
- Swirled through smoothie bowls
- Added to overnight oats
- Blended into smoothies
- Used in baking and desserts
- Or enjoyed straight from the jar – if you can resist!
Ingredients: Hi-oleic peanuts, coconut flakes, dark chocolate, coconut oil, salt.






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